The Stimulator Conditioner Bar

$18.00 CAD

(thickening | oily + fine hair)

DESCRIPTION

The best defense for oily and fine hair, and for those looking to regain thickness. Every inch is packed with scalp stimulation top of mind -- great for anyone experiencing hair fall! The perfect mix of; French green clay, gently draws out impurities and removes scalp congestion, and antioxidant-rich matcha green tea, reduces hair fall and supports growth within the follicle. With forward notes of stimulating eucalyptus and cedar wood essential oils, along with a healthy dose of peppermint (and more!), all support balancing oil production for luscious locks.

Colour may vary due to fluctuations in raw ingredients.

  • Essential oil scenting
  • Paraben and phthalate-free
  • Approximately 50-75 washes (may vary)
  • Equals 2-3 16 oz bottles of liquid
  • Extension and colour-safe
  • Vegan and cruelty-free

Notes of: peppermint, eucalyptus, and cedar wood

INGREDIENTS

Behentrimonium methosulfate (from rapeseed oil), cetearyl (natural emulsifier and conditioner), cocoa butter, cetyl, coconut oil, glycerin, olive oil, jojoba oil, (essential oils of: peppermint, eucalyptus, rosemary, cedar wood, and bergamot), rosehip seed oil, black pepper oil, shea oil, sweet almond oil, wheat germ oil, d-panthenol, organic aloe vera, french green clay, green oxide, and vitamin E

Caution: Manufactured in a facility where nuts, seeds and gluten are present, cross contamination is possible.

DIRECTIONS

Apply bar directly to wet hair, start at roots and smooth bar towards ends. Wait 3-5 minutes then rinse fully. Reapply to ends as a leave-in to detangle, rinse as required.  

Dry and style hair as usual. For external use only, avoid contact with eyes, rinse thoroughly with clean water if contact occurs. 

SIZE

Conditioner bar = 2 inches round + 1 - 1.2 oz (size may vary)

CARE

Simply place bars on a bar dish with drainage for daily in-shower use. Keep bars away from spraying and pooling water, or store outside of shower. For best results when traveling, pat bars dry before stowing in tins.